This gives the cake double protection against freezer burn. Once the cake is wrapped, move the pieces to a freezer bag. Wrap the cake or slices of cake in plastic wrap. This is a great way to keep the cake on hand for whenever the craving for fresh apple cake hits. I like to cut the cake into slices or into quarters so that I can take pieces of the cake out of the freezer to make sure that the pieces coming out of the freezer will not go bad before they get eaten. If you will not eat all of this cake before it goes bad, you can move it to the freezer. The apple crumb cake can be stored at room temperature but it is very important that you make sure the cake is covered.Ĭovering the cake with plastic wrap or a cake cover will keep the cake from going stale and will keep the cake fresh for up to 5 days. When you make this cake, if you do not eat it all right away, you will want to make sure to store it properly. I like to use Granny Smith apples in this fresh apple cake. Whenever I make this cake I like to choose a tart apple because it goes well with the sugar. There are some apples that fall apart completely when it is baked and others that do not soften at all. It needs to soften enough but not turn to mush. You want to have an apple that will hold up well when it is baked. When it comes to finding the best apples for a fresh apple cake isn’t hard. What are the best apples for this fresh apple cake recipe? While there are many apple dessert recipes, this is one of my favorites. Apples are in season during the fall and that means the apples have their best flavor and you can get them at the best price of the season.
With pumpkin spice so well-loved, people forget about apples. Bring this an easy apple crumb cake to your table this fall.įall is known for its flavors. This is a fresh apple cake recipe that brings together a moist cake with the taste of fresh apples. Want a Delicious Apple Crumb Cake Recipe? If so, this is the cake for you.
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